Bilbao's Culinary History with Pintxos and Traditional Food Tastings

Partake in a tantalizing, epicurean journey in Bilbao, Spain -- one of the world's premier food cities -- and engage your senses with Spain's authentic gourmet Pintxos. The tour treats you to the delightful tastes and textures of local cuisine at 4 or 5 different eateries, perfectly marrying history and gastronomy with the guidance of an experienced English-speaking guide.

Stroll through the enchanting narrow streets of Bilbao's historic old town and relish in the original Pintxos -- a festive array of bite-sized delicacies at one of the oldest bars in the area. Don't miss out on the classic favorites like croquetas or huevo mollet, a one-of-a-kind dish featuring a poached quail egg, mushrooms, potato, and delectable Idiazabal cheese cream.

Immerse yourself in the bustling atmosphere of Bilbao's historic market, a melting pot of artisanal tastes and extravagant Art Deco architecture located by the banks of the Ria of Bilbao. The market's gastronomic variety rivals its artistic brilliance, making it an absolute must-visit destination.

Delight in traditional Basque dishes such as patatas a la Riojana, savoury potatoes cooked with peppers and chorizo sausage, and Guiso de Morcilla, a rich stew made with the region's signature black pudding. These mainstays represent the heart of Basque cuisine and are sure to leave your taste buds craving more.

Further extend your culinary exploration with the tasting of traditional Basque cheese and txakoli wine, a local wine that perfectly complements the robust cheese flavors handpicked by an old town cheese specialist. Enjoy Spain's beloved vermout tradition, offering a unique cultural insight into the Spanish weekend lifestyle.

No culinary journey would be complete without dessert, prompting a taste of Pastelito Vasco. This renowned Basque cake's reputation extends beyond the borders of the region, pleasing palates with its golden, melt-in-the-mouth dough that can be filled with a variety of creams including pastry, black cherry, or almond.

This gourmet experience is more than just a food tour -- it's your opportunity to relish the flavors of Spain and appreciate Bilbao's rich culinary heritage. So, don't miss out on this food escapade when you shore at the port of Bilbao, Spain. Reserve your spot today and indulge in gastronomic delight!

Secret Food Tour in Lisbon

When you book this mouth-watering and delicious tour in Lisbon, you will have an introduction to the gastronomy of the Portuguese food and drink culture. In your small group of no more than 10 guests, this tour will offer a very intimate and personal look into authentic food in the city. With up to 6 different stops, discover the scenic Mouraria district where stunning views over the city await.

Meet up with your local, professional guide who will begin to escort you around the city to eateries and shops that are where the locals haunt and call their favorites. This very personal experience will allow you to try different types of culinary delights as well as drinks, guaranteed to get your taste buds tingling.

Your first stop will take you to a nice "Garrafeira" to enjoy a delicious Porto wine. This is a very rare style of Port and many Port lovers have never even heard of it, and even fewer have ever tasted one. Literally the word garrafeira translates to bottle cellar, private wine cellar or bottle rack in Portuguese. Do not confuse this with the word garrafeira you may find on your typical table wine in Portugal. Throughout your tour you will have the great opportunity to taste different wines plus Aguardente de Medronho or Licor de Poejo (subject to seasonal availability).

Next, make your way to a special place to try the best "Bifana" in town. The Bifana is one of the most amazing pork sandwiches ever created! Your Bifana will be served with a fresh "Imperial" (Portuguese local beer) to wash it down. Along the way you will also be able to taste different cheeses and have the chance to try traditional Portuguese fish.

Continue in the heart of the Mouraria district where you will enjoy the stunning and panoramic view over the city and have the chance to admire all the beautiful old tiles that surround you. Don't forget to try some sardines and have a "Ginjinha" (Portuguese local liqueur).

From here, you will next visit a shop where your guide will show you the world's most delicious cured meat, Portuguese, of course. And then you will be shown one of the best hidden gems in Lisbon where you will taste some traditional handmade "Petiscos". Not sure what Petiscos are? This is generally small versions of large plates, but not exactly tapas, and are a part of Portugal's gastronomy and traditionally found in tascas, taverns or cafes.

But before your extraordinary time comes to an end, taste the famous and hand-made traditional Portuguese pastry "Pastel de Nata". Plus, there will also be a secret dish waiting for you before your tour is finished!

Please Note: The itinerary is subject to change, based on the locations and availability on a given day.